Our Farmers

Real Pickles Farm Map As part of our commitment to support a regional, organic food system, we purchase all of our vegetables and fresh herbs and spices from organic family farms in the Northeast.

We source primarily from 8 organic farms located within 40 miles of Real Pickles and benefiting from the rich soils of the Connecticut River Valley. The farmers we work with have a wealth of experience in growing organically. The result is vegetables of the highest quality, full of flavor and nutrients.

We invite you to read these profiles of our farmers.

Atlas Farm

Deerfield, MA
Supplies Real Pickles with fresh beets, carrots, cilantro, cucumbers, dill, garlic, green cabbage, napa cabbage, onions, red cabbage

Chamutka Farm

Whately, MA
Supplies Real Pickles with fresh chile peppers, cucumbers, green cabbage, red cabbage, tomatillos

Harlow Farm

Westminster, VT
Supplies Real Pickles with fresh beets, carrots, green cabbage, onions, red cabbage

Kitchen Garden Farm

Sunderland, MA
Supplies Real Pickles with fresh chili peppers, cucumbers, green cabbage, tomatoes

Next Barn Over Farm

Hadley, MA
Supplies Real Pickles with fresh garlic, leeks, napa cabbage, onions

Old Friends Farm. Jim Gipe photo / Pivot Media

Old Friends Farm

Amherst, MA
Supplies Real Pickles with fresh garlic, ginger, leeks, turmeric

Red Fire Farm family

Red Fire Farm

Granby and Montague, MA
Supplies Real Pickles with fresh beets, carrots, chile peppers, cucumbers, green cabbage, leeks, napa cabbage, onions, red cabbage, tomatillos

Riverland Farm

Sunderland, MA
Supplies Real Pickles with fresh carrots, chile peppers, dill, green cabbage, leeks, napa cabbage, onions, red cabbage

Read more about Real Pickles

Our Mission

Our Co-operative

Our Story

Our Facility