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Fermented & Raw
Real Pickles^® are made with the traditional fermentation method, used for centuries all over the world.
100% Organic
We are committed to clean & safe food, living soil, and healthy ecosystems. Certified by Baystate Organic Certifiers.
Northeast Grown
We source all of our vegetables from Northeast family farms and sell our products only within the region.
Worker Co-operative
Real Pickles is owned and governed by our employees. We practice workplace democracy and build community resilience.
Ecologically Responsible
Our facility is solar powered and energy efficient. We strive to minimize our environmental impact in everything we do.

Real Pickles Harvest Dinner Prep

WE’RE ON A MISSION TO BUILD A BETTER FOOD SYSTEM…

Real Pickles Organic Dill Pickles

Real Pickles Organic Garlic Dill Pickles

Real Pickles Organic Sauerkraut

Real Pickles Organic Garlic Kraut

Real Pickles Organic Turmeric Kraut

Real Pickles Organic Ginger Carrots

Real Pickles Organic Kimchi

Real Pickles Organic Spicy Dill Pickles

Real Pickles Organic Red Pepper Hot Sauce, fermented & raw

Real Pickles Organic Beets

Real Pickles Organic Red Cabbage

Real Pickles Annual Report FY20

Ferment your own vegetables! Part 1: Introduction to Fermentation

Ferment your own vegetables! Part 2: Developing Your Own Fermentation Recipes